It makes healthy and good sake.
W&B Yetchon Doga
The Old Village Makgeolli is a well-being makgeolli made only with vegetable lactobacillus, such as kimchi lactobacillus, etc., and natural raw ingredients.
It is a natural makgeolli without artificial sweeteners such as aspartame, etc. without causing belching, headaches, hangovers, stomach fullness, etc., so that it is very popular among makgeolli drinkers.The Old Village Makgeolli is a 'premium makgeolli' fermented with 'nipa palm', a natural antibiotic and a lot of vegetable lactobacillus, such as 'kimchi lactobacillus', which is also called of antioxidants.
The 'Old Village Makgeolli' is made better for people's health with the meeting of 'nipa palm' and 'kimchi lactobacillus' during its fermentation. The 'Old Village Makgeolli' is very popular among young people at various chain stores, including Old Village Makgeolli Seosin Main Branch and Annex Building, Old Village Makgeolli Hanok Branch, etc., that are widely known as must-eat places in Jeonju.11, Seosincheonbyeon-ro, Wansan-gu, Jeonju-si, Jeollabuk-do / TEL : 82-63-272-9992